 Program 1: Butter Braid® pastries are light and flaky, containing mouthwatering fillings like cinnamon, cream cheese and various fruit flavors. Unlike a dense bread, Butter Braid pastries are hand-braided with a sweet dough base containing over 25 layers of light, airy dough and 100% real butter. This gives the one-and-only Butter Braid pastry its unique and incredible flavor! Thaw, Rise & Bake. Icing packet included. Great for breakfast, dessert or any special occasion. Very profitable AND exclusive to fundraising! You'll love it when you try it! Available FlavorsProduct InformationIngredients/Nutritional Information Baking Instructions Safe Quality Food (SQF) Level 2 certification Butter Braid® is a registered trademark of Country Maid, Inc., makers of the Danish pastry product. The Danish-style, flaky pastry is made of 100% real butter, braided by hand, and filled with fruit and other cream fillings.[1] An icing packet or marinara packet is included with the frozen pastry. Butter Braid brand pastries have been sold by fundraising dealerships in the fundraising industry since 1991. They are not currently sold in retail.[1] Butter Braid pastries are manufactured in an automated, SQF-Certified facility.[2] HistoryThese braided pastries were first sold at a farmer's market in West Bend, Iowa by Ken and Marlene Banwart. In the winter of 1990, the week before Christmas, the Banwarts received 60 calls from people who wanted to purchase their braided pastries. As demand for the product grew, the Banwarts began to freeze their pastries and let them rise overnight instead of baking them fresh every day.[4] In May 1991, Ken and Marlene created the Butter Braid brand name for their braided pastries and formed the company, Country Maid, Inc. Butter Braid pastries were then produced and marketed on a larger scale. It was also at this time that they began incorporating various fillings into the pastry.[3] Butter Braid braided pastries are still produced by Country Maid, Inc. in West Bend, Iowa. FundraisingIn 2002, the decision was made to remove Butter Braid pastry products from retail stores. The company decided to make the Butter Braid pastries a fundraising-only brand to further their mission of "Helping Others Help Themselves."[4] Butter Braid pastry fundraisers feature high per-item profit, short turnaround time, and online ordering. Since 1991, Butter Braid pastry products have helped raise over $267 million for nonprofits across the United States.[5] The fundraising brand works with more than 15,000 fundraisers a year.[1] Butter Braid fundraising began selling online through My Fundraising Place in 2019. More than 4,000 fundraisers ran through the platform in its first year of operation.[6] Butter Braid brand products are represented by over 75 independent dealers across the United States. Each dealer services an exclusive territory and carries a unique product and flavor lineup.[7] Pastry productsThe frozen pastries are made with yeast, granulated sugar, pastry flour, eggs, water, and 100% real butter.[8] Though Butter Braid pastries were originally made solely from pastry dough, many different fillings have been incorporated into the product over the years. The pastries are kept frozen until they are ready to be baked. The freezing process preserves the yeast. When set out to thaw, the pastry rises significantly. This causes the braided profile to expand the layers of dough to separate and become flaky when baked.[8] FlavorsAs of 2020, the flavors of pastries produced include:
They also currently produce 2 flavors of pastry rolls:
Retired flavors include:
Brand InformationThe Butter Braid brand underwent a refresh in 2019, with updates being made to its packaging. The logo is how customers identify a Butter Braid product. According to their website, "If you don't see the red, blue, and yellow logo, It isn't a Butter Braid pastry."[10] The brand's tagline is "Share the Good." This references the brand's decision to make their products available through fundraisers in order to help others raise money for various causes. TelevisionButter braid pastries and their parent company were featured on Discovery Channel's program "How It's Made."[1] The braided pastry segment was aired on the Science Channel on November 21, 2014 at 8 p.m. CST. Country Maid was selected as a filming destination after making contact with the show's producers. "How It's Made" was looking to fill their production schedule for early 2014 with Iowa companies that produced some of the "most interesting things." The episode on Butter Braid pastries revealed the production process for manufacturing pastries.[8] The braided pastries were also showcased on "Manufacturing Marvels" on The Fox Business Network. Country Maid was showcased on Tuesday, September 22, 2015. The show documented the production process for the Butter Braid pastry, and the dealership opportunity the company offers.[11] References
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What is the most popular Butter Braid flavor?
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